Wonderful country Czech Republic is famous for not only an amazing architecture of cities and originality of customs, but also an unique delicious desserts. I have compiled for you the small list of sweet dishes that are certainly worth a taste.
Trdlo – it is an original tasty dish that looks like puff donuts or sweet tubes. At first trdelnik was cooked in Transylvania, but most of all is loved in Czech Republic – there it’s cooked everywhere and always and recognized as one of the main national delicacies. Cooking of the dish is quite simple, but requires some skill: a dough is wrapped around a steel rod and processed by the fire, and then sprinkled with walnuts and sugar. Real jam!
image – Pinterest
Since the existence of Austro-Hungarian state strudel was recognized as one of the most favorite delicacies of the country and this is not surprising – elegant dish is created from the finest dough and delicious fruit or cream filling and is able to win a taste of even the most refined gourmet. In modern Czechia strudels are prepared in almost every cafe and restaurant by a special recipe – unique for each cook.
image – TripAdvisor
Sweet dumplings are delicious beads coated with crispy salty crust. The dish is considered to be quite unusual delicacy and prepared in the Czech Republic for the following technology: nubbin of thin dough is boiled in salty water and sprinkled with breadcrumbs and sugar. Then the dessert is served with sweet cream and jam.
image – Home Cooking Adventure